Vegetarian of the week

Crispy goat cheese with salt baked beets, roasted pumpkin seeds, brown butter & balsamic

135:-

Salad of the week

Crispy green salad with buffalo mozzarella, grilled garlic bread, roasted tomato vinaigrette, sun flower seeds & basil

135:-

Halloumi burger

with avocado cream, salsa fresca, french fries & aioli

135:-